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Thursday, February 7, 2013

Drumstick Pulusu


Ingredients:

Drumsticks-3 cut in length wise
onions -2
Tomato-2
Tamarind soaked in 1 cup water
salt to taste
coriander powder-1 tbsp
chilli powder-1 tbsp

Preparation:


Heat oil in a pan,add the cut onions. 


When the onions turn transparent add the tomato pieces.


After frying  them for 2 minutes add drumstick pieces and 
fry for a min then add salt,coriander powder and chilli powder.
Fry for 1 min.
 
Add tamarind watet,close the pan with a lid and allow it to cook until
 the drumstick  pieces become soft. 
serve hot with white rice
  
 

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