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Names of Indian Spices



Telugu is one of the  south indian languages spoken in the state Andhra Pradesh(India).

ENGLISH TELUGU
Yellow Lentils/Toor dal Kandi Pappu
Black gram Minapappu
Green gram Pesarapappu
Bengal gram dal Senagapappu
Roasted dal Gulla senagapappu/Putnala pappu
Whole green gram dal Pesalu
Chick peas Senagalu
Dry red chillies Yendu mirchi
Garlic Velluli
Turmeric powder Pasupu
Mustard seeds Avaalu
Cumin seeds Jilakarra
Coriander seeds Dhaniyalu
Asafoetida Inguva
Fenugreek seeds Menthulu
Sesame seeds Nuvvulu
Semolina/Cream of wheat Upma rava
Sago Saggubiyyam
Rice flour Biyappindi
Wheat flour Goduma pindi
All purpose flour Maida pindi
Peanuts/Groundnuts Veru senagapappu
Cashew nuts Jeedi pappu
Rice Flakes Atukulu
Jaggery Bellam
Cloves Lavangalu
Cardamom seeds Yelakulu
Cinnamon Dalchini chekka
Nutmeg Jazi kaya
Saffron Kumkuma puvvu
Bayleaf Biryani aaku
Tymol seeds Vamu
Dry ginger Sonti
Poppy seeds Gasagasalu
Onion seeds Ullithnam

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