Broccoli fry

Ingredients:

• 1 cup of broccoli florets
• ½ cup carrots chopped
• ½ cup peas 
• 2 garlic cloves chopped
• oil as needed
• ½ tsp cumin
• salt as needed
• chili powder 
• Turmeric 

Method:

1. Heat oil in a pan and fry cumin and garlic.
   
2. Add veggies and saute until cooked.
   
3. Add red chili powder,turmeric and  salt and fry for 2 to 3 minutes.
   
4. Serve with rice, roti or as a stuffing in sandwich or wraps.