Capsicum curry for chepathi

Ingredients:

• 3 capsicum chopped
• 1  onion chopped
• 1 tomato chopped
• 1 tsp ginger garlic paste
• 1 tbsp ground nuts
• 1 tsp cumin
• 1 tsp mustard
• 1 tsp red chili powder
• 1 tsp coriander powder
• Salt as needed 
• coriander leaves
• curry leaves
• oil as needed

Method:

1. Add ground nuts and cumin in a blender.
   
2. Heat a pan with oil add mustard,curry leaves and onions fry until transparent.
   
3. Add tomatoe and ginger garlic paste fry for 2 minutes. Add ground paste and mix well.
   
4. Add capsicum,chili powder,coriander powder and salt mix well. add water and coriander leaves.
   
5. serve with chepathi.