Capsicum fry

Ingredients:

• 2 medium onions sliced or ¾ cup
• 1 ½ cups chopped capsicum / bell pepper
• 2 tsps oil
• ½ tsp cumin
• ½ tsp mustard
• salt as needed
• turmeric a pinch
• 1 red chilli 
• 1 tsp chana dal
• 1 tsp urad dal
• 1 tsp garam masala
• 1 tsp cumin powder

Method:

1. Heat oil in a pan and season with cumin, mustard , red chilli and  dals. Add onions and fry until golden.
   

   
2. Add capsicum, turmeric and salt. Fry for 4 minutes.Cover and cook.
   

   
3. Add garam masala and cumin powder. Saute until it begins to smell nice.
   

   
4. Serve Capsicum fry with roti.