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Sunday, March 10, 2013


Boiled Eggs-5
onions -2

salt to taste
chilli powder-1 tbsp.
Tamarind pulp

Tamarind soaked in 1 cup water


Boiled eggs and keep aside
Cut onions and tomato into small pieces. Heat oil in a pan 
and add the cut onions. 

When the onions turn brown add the tomato pieces and 
fry for 2 minutes 


add salt,chilli powder and tamarind pulp.

Add 1/4 cup  water.

Now close the pan with a lid and allow it to boil.Then
add boiled eggs 
serve hot with white rice

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