Chicken gravy

INGREDIENTS:

1lb Chicken 

1 onion 

1 Tomato 

1 tbsp ginger garlic paste 

1 tbsp lemon juice 

1 tsp red chili powder 

1 tsp coriander powder 

1 tsp Turmeric powder 

1 tsp oil

I tbsp salt

Method:

Marinate chicken with lemon juice, ginger garlic paste,red chili powder, turmeric and salt for 20 minutes.

In oil fryonions golden brown and remove in plate .

Add ginger garlic paste fry for 1 minutes add marinated chicken fry for 10 minutes in high flame.

Add chopped tomato and mix well and coriander powder 1 tsp , gram masala 1 tsp.

Fry for 5 minutes in high heat add fried onion mix well cover and cook for 10 minutes in low heat.

Granish with green chili and coriander leaves .